Ingredient

Cellulose Gum; Inulin; Xanthan Gum; Fructose; Glucose; Cellulose

✓ EU Allowed

Identification

CAS Number 9004-32-4; 9005-80-5; 11138-66-2; 57-48-7; 50-99-7; 9004-34-6

Function & Classification

Primary Function Thickener

EU Regulatory Status

🇪🇺
✓ Allowed — EU Reg. 1223/2009

Safety Profile

No toxicology data available yet for this ingredient.

Check SCCS opinions or CIR reports for published safety assessments.

NOAEL · Dermal Absorption % · Sensitization

Formulation Guidelines

Usage level, pH range, solubility and addition phase not yet available.

Usage Level % · Addition Phase · Solubility

Suppliers & Documents

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Documents

External Resources